Saigon Flavor's menu is a vibrant mix of traditional Vietnamese and Thai dishes, each carefully crafted to offer a delightful culinary experience. The appetizer section is a great place to start, with crispy options like the Fresh Spring Rolls and Lumpia, offering a refreshing crunch with every bite. For those seeking a heartier option, the Egg Rolls come in pork, chicken, or vegetarian varieties, while the Fried Calamari Rings provide a savory, crispy treat. Don’t miss the Chicken Satay, with its juicy skewers of marinated chicken paired with a rich peanut dipping sauce.
Moving to the Vietnamese classics, the Pho section stands out. The Phở Chay (Vegetarian/Vegan) is light and flavorful, a perfect choice for those preferring a plant-based meal, while the Phở Toi (Rare Filet Mignon) offers a luxurious and tender slice of beef that melts in your mouth. For a twist, try the Phở Roa Cai (Tofu) or Phở Bò Tái Chín for a balanced yet satisfying dish. Mini pho soups are also available for those looking for a smaller portion, still packed with the same rich, aromatic flavors.
Saigon Flavor also offers a variety of Thai soups, including the aromatic Tom Yum Soup and the creamy Tom Kha Soup, both perfect for those who enjoy a bit of spice and tang. If you're in the mood for a salad, the Yum Yai or Yum Woosen Thai salads provide a zesty burst of fresh flavors, while the Vietnamese Goi salads, such as Goi Ga (Shredded Chicken) or Goi Tom (Shrimp), bring a refreshing contrast with their vibrant ingredients.
For the main course, the Bun Rice Vermicelli Noodles come with grilled pork, beef, or shrimp, all complemented by crispy spring rolls for that perfect combination of textures. If you're stopping by for lunch, the Banh Mi (Vietnamese French Bread Sandwich) is a must-try, offering a delightful crunch and an explosion of flavors in each bite. Whether you're looking for a quick bite or a satisfying meal, Saigon Flavor has something for everyone!